Urulaikilangu Podimas / Potato Podimas


This is a quick potato stir fry/poriyal. Pairs well with Dals and the humble Rasam. Because it is easy and quick it can come in handy for lunch boxes. Mildly spiced, makes a great dish for toddlers and young kids.

 

IMG_4459

 

Recipe:

Potatoes : 3 medium Boiled and Mashed

Onion : 1 medium, finely chopped

Ginger : 1 inch, grated

Green Chillies : 2, chopped

To Temper :

Oil : 1 tbsp

Mustard : 1/2 tsp

Urad Dhal : 1 tsp

Channa Dal/ Kadalai Paruppu : 1/2 tsp

Curry leaves : 1 sprig

Heat up oil in a pan and add the dals, mustard and wait for it to turn brown

Add the green chillies, ginger

Add the onions, saute till its softened

Add the mashed potato, and season with Salt.

Toss so the flavours are mixed through.

Serve with rice.

Advertisements

Leave a Comment Here

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s